Sally Lunn Bun

Bun Ingredients

1 cup Mashed Potato (Use Floury potato)

1 cup Sugar

1 Egg

2 cups self raising Flour

1/2 tsp Baking Powder

3/4 cup Milk

1 cup Sultanas

1 tsp Salt

Icing Ingredients

30g butter, softened or 2 tablespoons margarine

1 cup icing sugar

1 tablespoon milk

1 teaspoon vanilla or your choice of flavoured essence

Food colouring (optional)

2 tablespoons desiccated coconut

Instructions
Beat mashed potato, sugar and egg together and add milk, sultanas, flour, salt and baking powder.

Bake for 30 minutes @ 375 degrees.

Ice and sprinkle with coconut as desired.