White Chocolate & Raspberry Pancake Bow

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530 Calories 37g Protein
Ingredients:
80g Banana

5g – Baking Powder

15g – Baking White Chocolate Chips – Cadbury

1 – Egg (Extra Large)

100mIs – High Protein Almond milk – So Good

50g – Organic Frozen Raspberries – Macro (Woolworths)

30g – Protein Powder – WPI (Any)

30g – Self Raising Flour
Instructions:

Preheat the oven to 180 degrees.
In a non stick oven proof ramekin, add all ingredients and combine well.
Top batter with berries.
Place into the oven for 20-25 minutes.
Once cooked all the way through, allow to cool down before topping with white chocolate.